Best Steak
on the Las Vegas Strip
Alexxa's steak lineup runs from an 8 oz Filet Mignon and 10 oz Prime Flatiron up to an 18 oz Bone-In Ribeye, 12 oz Margaret River Wagyu New York Strip, and a 40 oz USDA Tomahawk served sliced with your choice of side and sauce.
Every cut is served à la carte with options like Truffle Mushroom Risotto, Gorgonzola Polenta, or Crispy Brussels Sprouts on the side — nightly from 3 PM, patio optional but recommended.
